About This Spot

Verrazano's feels like a cherished destination where time slows just enough to savor good company and thoughtfully prepared food. Nestled along the Pacific Highway in Federal Way, its setting unfolds with a comforting elegance—the kind that invites you to settle in without rush, whether you’re here for a lively evening out or a quiet celebration. There’s a subtle warmth in the air, enhanced by attentive service and a genuine care for each guest’s experience, making every visit feel personal and memorable.

The restaurant’s atmosphere strikes a lovely balance between classic Italian charm and the relaxed beauty of its waterfront location. Whether you choose a seat on the outdoor deck overlooking Commencement Bay or find yourself tucked inside beneath soft lighting, the mood is reflective, intimate, and unpretentious. It’s a place where conversations linger over glasses of wine or well-crafted cocktails, and the comforting hum of background chatter blends seamlessly with the occasional clinking of glasses.

At Verrazano's, the menu is an invitation to savor the richness of Italian and coastal influences without feeling overwhelmed by choices. Guests often arrive with favorites in mind but discover unexpected delights: from the tender, thoughtfully seasoned seafood offerings like seared scallops and shrimp scampi to hearty, soul-warming classics like lasagna and eggplant parmigiana. The warmth of the dishes, paired with a well-curated wine list and an easygoing bar selection, makes enjoying a meal here feel as natural as sharing stories.

Beyond the food, Verrazano's reveals itself as a welcoming gathering spot—whether hosting celebrations in its banquet spaces or serving up pizza to takeaway for a cozy night in. The balance of timeless Italian flavors with a setting that invites reflection on the calm waters nearby sets the stage for authentic moments, from weekend brunch to special occasions. It’s the kind of place where guests become regulars not just because of the menu, but because of the genuine feeling of being valued and comfortably at home.

What’s Available Here

  • IconOutdoor seating
  • IconDelivery
  • IconTakeaway
  • IconDine-in
  • IconFast service
  • IconFireplace
  • IconGreat beer selection
  • IconGreat cocktails
  • IconGreat coffee
  • IconGreat dessert
  • IconGreat wine list
  • IconServes local specialty
  • IconLunch
  • IconDinner
  • IconSolo dining
  • IconWheelchair-accessible car park
  • IconWheelchair-accessible entrance
  • IconWheelchair-accessible seating
  • IconWheelchair-accessible toilet
  • IconAlcohol
  • IconBeer
  • IconCocktails
  • IconCoffee
  • IconComfort food
  • IconHappy-hour drinks
  • IconHappy-hour food
  • IconHealthy options
  • IconPrivate dining room
  • IconSmall plates
  • IconSpirits
  • IconVegetarian options
  • IconWine
  • IconLunch
  • IconDinner
  • IconCatering
  • IconDessert
  • IconSeating
  • IconTable service
  • IconBar on site
  • IconToilet
  • IconCasual
  • IconCosy
  • IconRomantic
  • IconTrendy
  • IconUpmarket
  • IconFamily friendly
  • IconGroups
  • IconLGBTQ+ friendly
  • IconTourists
  • IconTransgender safe space
  • IconDinner reservations recommended
  • IconAccepts reservations
  • IconCredit cards
  • IconDebit cards
  • IconCredit cards
  • IconHigh chairs
  • IconKids' menu
  • IconFree of charge street parking
  • IconFree parking lot
  • IconParking

Location & Hours

Monday 03:00 PM - 08:00 PM
Tuesday 03:00 PM - 08:00 PM
Wednesday 03:00 PM - 08:00 PM
Thursday 03:00 PM - 08:00 PM
Friday 03:00 PM - 09:00 PM
Saturday 03:00 PM - 09:00 PM
Sunday 03:00 PM - 08:00 PM

Guest Reviews

Roxanne Castro 08 Jan 2026

We have been wanting to try this place since we moved here years ago! Finally went for dinner before we move further away! Food and service was fantastic. The manager definitely cares about customer experience!

Ursela Hybridge 07 Jan 2026

I used to come to this Italian restaurant with my ex over 25 years ago, and it was such a wonderful experience to return, this time with my family. The setting is just as beautiful as I remember, with a stunning view of the Puget Sound and a lovely outdoor deck that makes for the perfect summer brunch or evening. I had the steak filet mignon, which was cooked perfectly, and the walnut arugula salad was absolutely amazing fresh, flavorful, and perfectly balanced. My dad got the clam chowder and steak like me. My mom got the spaghetti, and my sister got the lemon seafood pasta and of course we can’t go with out trying their tiramisu. It’s rare to find a place that holds up so well over the years, but this one truly does. It’s one of my favorite places to eat in Kent/Des Moines. The food, the view, and the memories all made for a perfect night. Highly recommend!

Mellie Mel 06 Jan 2026

After wanting to try Verrazano’s for about 20 years, we finally made it there for New Year’s Eve dinner, and it did not disappoint. The atmosphere was ambient—dark, classy, and ideal for feeling fancy while still ordering extra cheese. I had the tortellini boscaiola & my husband had the honey garlic salmon, and both were fantastic, with a menu so good it causes immediate decision paralysis. The staff were clearly very busy yet somehow still attentive, which felt like magic. Our host Ryan was a standout—warm, funny, and took his time slowly pronouncing our last name, letting us know there’s no “R” in Kuykendall (and yes, we apparently pronounce it wrong). He also grated cheese and pepper with heroic dedication until our hearts were full and his wrist was at risk. I can’t wait until summer to go back and enjoy the patio. Great food, great vibes, great laughs. We’ll be back.

Sara Wainwright-Feldman 19 Dec 2025

Good old school Italian spot with all the classics. Calamari fritti was crisp with a tasty tartar sauce. Spaghetti con polpette was very good. Flavorful meat sauce and tender meatballs. The lasagna was pretty good. Would be better with fresh pasta. The tiramisu was very yummy and they have a good, affordable wine selection as well as tasty cocktails. The ambiance was great with nice sunset views and the service was friendly and attentive.

Greg Alexander 02 Dec 2025

Starting with the Superlatives ; our server Stina is a Gem. Passionate,knowlegable, and a dynamic presenter of specials, and the experience to come. Super applause , she delivers !!! Atmosphere is wonderful as we chose outdoor seating on their " Superdeck " overlooking Commencement Bay. We picked a clear day , cooler end of September temps and a dinner start at shy of 4pm. Yes , as others have occasionally mentioned we are under Sea-Tac's flight path , no issue for us as we are aviators or have been in the Aviation industry, and have flown extensively. The only negative was one pesky whom wouldn't leave me alone between bites. We were close to shifting inside yet mid meal is not fair for the staff to reassign as they were full w/ reservations inside. All was well. The garlic/parmesan toasty cheezy bread was comp and a great starter w/ a reddish lobster cream along with a soup cup filled w/ marinara sauce also for dipping. Like magic those four slices vanished amidst the four of us before even making it to the sauces. My caesar was good and when I asked for extra caesar dressing it became great , thx Stina for caring to ask. My Best friend had the iceberg wedges ( full size // twin wedges ) and was loaded with either candied pecans or walnuts, goat cheese crumbles , dressing and more. Humungous portions and difficult for the two of them to finish. I was secretly hoping for a bite , never offered, never happened .Our friends did the Deep sea scallops with a veggie green base of some kind , they enjoyed them. My brides Lasagna Classico albeit modest in proportion was meaty rich, cheesy rich- delicious. Enough for her w/ a takeaway box as did all of us ! Three of us hit the dry aged Ribeyes cooked medium rare and medium ala excellente. Great taste w/ a gorgonzola cream sauce as an added side. This Federal Way Icon of thirty years is here to stay , thanking Chef Christopher " Chris " , our delightful host and of course everything we were presented with by Superserver " Stina. A final surprise was the moist delish slice of lemon cake w/ the perfect amount of sweetness for all ! This wetted our appetite for another dessert , ok we will fiur way their " Signature & Best of the West Tiramisu " , Winner alert , unanimously voted by all of us as the Lifetime Best. P.S. our vote counts as we have over 311 years collective Life on Earth and never, ever had a better Tiramisu anywhere on thi planet ( ). Happy hour discount on the scallops, a comp lemon cake slice , a charming tableside server all made this a great visit !!! So easy to return here , hop on the Pacific Hwy and cruise control your way here avoiding traffic

Aissa Torres 01 Nov 2025

This was by far the most delicious and incredible Italian food I’ve had in my life. The service was impeccable. I truly felt like a queen, and my daughter and I were treated like absolute royalty from the moment we walked in. A huge shoutout to our amazing server, Christina, who delivered not only phenomenal food, but a surreal customer experience. She was attentive, knew all the specials by heart, and was genuinely warm and pleasant throughout the night. I’ll definitely be returning to this outstanding restaurant to celebrate more anniversaries and milestones, just like I did tonight. The view is stunning, the atmosphere is beautiful, and the customer service is unmatched. Five stars all around. If you want authentic, mouth-watering Italian cuisine paired with exceptional service, look no further than Verrazano’s.

Karly Burmark 16 Sep 2025

First off, the ambiance and atmosphere of this place is very nice. You get a beautiful view of pungent sound and it also encompasses a classic beauty on the inside where you feel comfortable and elegant with superb service from the staff. The glass wine list is average, with the bottles being a better choice. I had the bruschetta and it was absolutely wonderful. I also had the saffron risotto side, which as a saffron lover I was very excited, however to be honest it tasted less like saffron and much more like a fancier mac and cheese. I finished off with an Italian classic, the tirimisu, and it did not disappoint. Thank you for a good time Verasanos! P.s. would make a great date night.

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